This award recognises development and innovation by suppliers within the industry and focuses on new ingredients.
What We Look For
The judges will be looking for outstanding innovation and development in ingredients (not prepared sandwiches or food to go products).
Entries must have been launched within the award qualifying period 1 March 2024 to 28 February 2025.
All entries will be treated in strict confidence and only seen by the judging panel.
How to Enter
Entrants should provide a written submission, no more than two sides of A4 and MUST clearly state the market the product is aimed at (e.g. retail supermarket, foodservice) the selling price, why it is innovative and its value to the industry. Supporting material (product literature etc) may also be submitted with entries.
Closing date for entries: 5 February 2025.