This award recognises the overall contribution made by manufacturers to elevate and grow the industry.
What We Look For
The judges will be looking out for initiatives to improve the quality and food safety of Sandwich and FTG manufacturing, investment in people and facilities, technical standards and product quality.
This award is open to BSA Manufacturing Members as well as non-members, however non-members must submit their British Retail Consortium (BRC) report with their entry and must have BRCGS AA or AA+ grades.
The award qualifying period is 1 March 2024 to 28 February 2025.
All entries will be treated in strict confidence and only seen by the judging panel.
How to Enter
Entrants should provide a written submission with supporting information wherever possible and no more than two sides of A4.
Closing date for entries: 5 February 2025.