Flexeserve/ProAmpac Hot-Hold Category

New for 2025, Flexeserve and ProAmpac are joining forces for our exciting hot-hold food to go category.

The Brief

Competitors must produce a hot-hold, food to go dish using a packaging product from ProAmpac's ‘Some like It Hot’ range. It will then be placed into a Flexeserve Zone unit.

Judging takes place 2.5 hours later and the judges will be considering the quality of the dish as well as how it holds in the packaging. 

This category is not for the faint hearted!

How to Enter

The competition is open to all professionals working in the sandwich and food to go industry – whether in a retail environment or product development kitchen.